The first cup noodles invented by Momofuku Ando of Nissin Foods in Japan. Soya sauce with chicken and pork broth.
The flavor of seafood immediately fills your mouth. Pork and seafood base soup with pieces of seafood.
The scent of this curry noodles makes you hungry! Thick and rich curry soup with pork, diced potatoes and some more vegitables.
This spicy Tom Yan Kung noodles is addictive! If you like Thaifood, you must try! Thai spicy and sour shrimp soup.
Chili and tomato make a very good match. Tomato soup with pieces of chicken, corn and some more vegitables.
Sio means salt in Japanese. Salty soup stock noodles with olive oil, herbs and black pepper to give a little kick.